Giant Chocolate Chip Cookie

Giant Chocolate Chip Cookie

1/2 cup sugar

1/2 cup brown sugar

1/2 cup butter, melted and cooled

1 egg

1/2 teaspoon vanilla

1/2 teaspoon baking soda

1/2 teaspoon salt

1 1/2 cups flour

1/2 cup chocolate chips or M&M's

Directions:

Preheat oven to 350 degrees.  Line a cookie sheet with parchment paper.

With an electric mixer, beat sugar, brown sugar, and butter together until fluffy.  Add egg and vanilla and mix until incorporated.  Add baking soda, salt and flour.  Mix until well combined.  Add chocolate chips or M&M's.  

Using your hands, spread the cookie dough into a 9-10 inch circle (it will spread while baking, and end up being 11-12" in diameter) keeping the circle and dough as even as possible.  

Bake at 350 degrees for 13-16 minutes, or until light brown in color.  Let cool completely before trying to take it off the baking sheet. 

Recipe courtesy of Mel's Kitchen Cafe